Tuesday, August 31, 2010
Meal planning Monday
The fist meal I plan is our big family meal. When you have teens and college students for children you are lucky if you get one meal a week with everyone around the family table. I plan this meal first because I make a big portion of meat. This meat can then be used for other meals through out the week.
Week of September 4, 2010 to September 10, 2010
Grilled Vegetables (From Garden)
Fried Eggplant (From Garden)
Tri Tip Sandwiches with Aujius
Raw Vegetables with ranch dressing
Refried Black Beans
Sautéed Zucchini, eggplant and yellow squash (From Garden)
Over wheat noodles
Left over night
We have left over night so that
We do not waste food.
Friday night has to be fast, because it’s football night
And the boys have to be back at school early.
BLT and Turkey Sandwiches with garden fresh tomatoes